Daylily & Peanut Soup Mix （黃花菜花生湯料包）
Daylily(黃花菜), Peanut(花生), Chinese Yam(淮山), Red Date(紅棗)
Step 1: Soak Daylilies for 30 minutes.
Step 2: Wash all ingredients. Optional: Blanch and add pork rib or chicken (not included).
Step 3: With all the ingredients in a stockpot, (add 2-3 slices of ginger, not included), add 500ml of water and boil on high heat.
Step 4: Switch to medium to low heat and simmer for about 1 hour.
Step 5: Add 1 tablespoon of rice wine on high heat for 3-5 minutes, season with salt.
Net Weight: 55g